Icing For Wedding Cake

Ingredients 1 cup crisco 1 cup crisco 1 2 teaspoon kosher salt dissolved in 1 teaspoon warm water.

Icing for wedding cake. Then ice the cakes. Step 3 add additional water for desired consistency. Directions blend all ingredients at low speed on mixer till well blended and easy to work with.

1 2 teaspoon kosher salt dissolved in 1 teaspoon warm water. Here s what you ll need. Cardboard or foam core cake rounds 6 inch and 8 inch 12 inch cake drum for the bottom tier 14 inch serrated cake knife.

A cake leveler can cut a cake up to 10 wide. Beat in 2 teaspoons vanilla and 1 teaspoon almond extract. Directions step 1 mix shortening water vanilla almond extract and half of the powdered sugar with a mixer for 5 10 minutes.

In a large bowl cream 2 cups shortening. Spread on cake after cake is completely cooled. Best italian meringue butter cream frosting recipe 2 cups of unsalted butter 1 3 cups water 1 1 4 cups of granulated sugar divided optional 3 4 teaspoon of cream of tartar 6 egg whites at room temperature put the eggs in warm water for 5 10 minutes if necessary 1 teaspoon of vanilla or almond.

Add 1 2 cup milk. Pastry bag with tips. 1 1 2 teaspoons vanilla clear keeps the frosting bright white 1 1 2 teaspoons vanilla clear keeps the frosting bright.

Rarely do i use anything else for the finishing coat on all of my wedding cakes. It is also good for taking off any crowns that formed during baking. Wedding cake frosting a supremely luxurious frosting for brides the italian meringue is made with sweet cream butter hot sugar syrup and whipped egg whites.